A La Carte Menu

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Appetisers, Intermediate Courses and Soups

Appetisers

Intermediate Courses

Soups

Main Dishes

Chop Suey Dishes / Egg Foo Young Dishes Curry Dishes Meat Dishes Poultry Dishes Rice & Chow Mein Roast Duck Dishes

Seafood Dishes Sizzling Hot Pan Tofu (Bean Curd) Vegetables Side Dishes

Set Menus

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